Ingredients

3 Cups Bread Flour. (Important! Must be sifted)

3 Teaspoons Baking Powder

1 Teaspoon of Salt

1/4 Cup of Sugar

1 Can of Beer (12 oz)

1/2 Cup of Butter

Preparation

Heat oven to 375

Mix flour, baking powder, salt, sugar and beer into a bowl.

Pour into a nonstick or greased loaf pan.

Melt butter and pour over the mix.

Bake for 1 hour.

*Alternate: Substitute self rising flour and omit baking powder and salt.

*Notes: If you don’t have a sifter use a spoon to spoon flour into a measuring cup. If you want to cut down on fat, use 1/4 cup of butter. You can also mix butter into mixture if you want the crust less crunchy.