Ingredients
Cooking spray
1 1/2 c cubed peeled sweet potato
1/2 c chopped onion
1/2 c diced red bell pepper
2 garlic cloves, minced
1 jalapenoo pepper, seeded and minced $
2 c chopped cooked chicken breast (about 8 oz)
1 c bottled salsa
1/2 t ground cumin
2 (16-oz) cans chicken broth
2 (15-ounce) cans Healthy Choice Chicken With Rice Soup or any chicken-and-rice soup, undiluted
1 (15-ounce) can black beans, drained
1/3 c creamy peanut butter
Preparation
Place a large Dutch oven coated with cooking spray over medium-high heat until hot. Add sweet potato, onion, bell pepper, garlic, and jalapeño; sauté 5 minutes. Stir in chicken and next 5 ingredients (chicken through beans); bring to a boil. Reduce heat; simmer 10 minutes. Add peanut butter, stirring with a whisk; cook 2 minutes.
