Apple Cranberry Crunch Recipe

Ingredients

6 Apples, sliced

1 can Jellied Cranberry Sauce

2 tablespoons Flour

¼ cup Sugar

Topping

1 cup Oatmeal

½ cup Flour

½ cup Sugar

dash Cinnamon

1 stick Margarine, melted

Add whole cranberries to apples and nuts for topping.

Combine apples, cranberry sauce, flour and sugar.

Combine topping ingredients and sprinkle over apple mixture.

Bake for 1 hour at 350 on sheet pan to catch drippings.