Applesauce Cake Recipe

Ingredients

1 CUP BUTTER

2 CUPS SUGAR

2 EGGS

3 CUPS SIFTED FLOUR

1 1/2 TSP NUTMEG

2 1/2 TSP CINNAMON

1 TSP CLOVES

1/2 TSP SALT

1 1/2 TSP BAKING SODA

2 TBSP CORN SYRUP

2 1/2 CUPS APPLESAUCE

1 CUP NUTS

1 CUP RAISINS

Preparation

CREAM BUTTER AND SUGAR GRADUALLY. ADD UNBEATEN EGGS ONE AT A TIME. SIFT TOGETHER FLOUR, SODA, SPICES AND SALT. ADD ALTERNA- TELY WITH COMBINED APPLESAUCE AND CORN SYRUP. FOLD IN NUTS AND RAISINS. POUR BATTER INTO A GREASED 13X9 PAN AND BAKE IN SLOW OVEN (325) FOR ABOUT 1 TO 1 1/2 HOUR, CHECK AFTER 1 HOUR.

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