Ingredients
Margarine -1 stick
Celery - 3-4 Stalks
Yellow Onions- 2 Large
Bread - 1 loaf unsliced
Chicken Bullion - 2 teaspoons
Parsley Flakes - 3 Teaspoons
Chicken Broth- until moist about
Preparation
Sauté Onions, Celery, in Margarine Cube bread to 1/2" pieces Toss lightly to combine ingredients Add Chicken Broth to moisten Buttered Casserole Dish Bake 350 for about 40 minutes