Ingredients

Margarine -1 stick

Celery - 3-4 Stalks

Yellow Onions- 2 Large

Bread - 1 loaf unsliced

Chicken Bullion - 2 teaspoons

Parsley Flakes - 3 Teaspoons

Chicken Broth- until moist about

Preparation

Sauté Onions, Celery, in Margarine Cube bread to 1/2" pieces Toss lightly to combine ingredients Add Chicken Broth to moisten Buttered Casserole Dish Bake 350 for about 40 minutes