Ingredients

4 baking potatoes, cut into 1/2 inch slices

1/4 cup olive oil (or butter)

2 TBL crushed garlic

4oz shredded cheddar cheese

4oz shredded mozzarella cheese

1/2 cup chopped green onions(about half a bunch)

Salt and pepper

Preparation

  1. Preheat oven to 400 degrees.

  2. Arrange potato slices on a baking sheet and brush with olive oil.

  3. Sprinkle with desired amount of salt and pepper and the 2 TBL of crushed garlic.

  4. Bake in oven for 15 minutes, pull out and flip slices, then bake for 15 more minutes.

  5. Pull out of oven and sprinkle the green onions and cheese over the potatoes.

  6. Continue to bake until cheese has melted (about 5-10 minutes)

  7. Serve with your favorite toppings!