Ingredients
4-5 lb pork shoulder butt, bone-in
Herb mixture: marjoram, paprika, Italian seasoning, oregano, curry powder, S&P
Preparation
Preheat oven to 450 spread mixture over pork bake for 20 minutes reduce heat to 350 cook for 2-3 hours
4-5 lb pork shoulder butt, bone-in
Herb mixture: marjoram, paprika, Italian seasoning, oregano, curry powder, S&P
Preheat oven to 450 spread mixture over pork bake for 20 minutes reduce heat to 350 cook for 2-3 hours