Ingredients
1/2 lb sliced mushrooms
1 C water
2 lg. onions, sliced
1/2 C butter
4 lb boneless beef, cut into 1" cubes
2 bay leaves
1 green pepper, chpd
2 lg tomatoes, peeled and sliced
2 cloves garlic, minced
2 tsp salt
1/2 tsp pepper
1/2 tsp paprika
1 T flour
1 T water
1/2 tsp kitchen bouquet
Noodles
Preparation
In heavy skillet brown onion in butter. Add beef, mushrooms, bay leaf and water, Cover and simmer 1 hour. Add remaining vegetalbes. Add garlic, salt, pepper and paprika and simmer another hour. If needed add water. Can thicken jus with flour, water and kitchen bouquet. Serve over noodles
