Biscotti Pesach Recipe

Ingredients

3 Eggs

1 cup Sugar

1 1/2 cups Cake Meal

1/2 cup Potato Starch

3/4 cup Oil

Raisins

Toasted Nuts

Combine all ingredients to form a sticky dough.

Divide into 2 logs. Place on baking sheet lined with parchment paper. Bake for at 350 for 20 minutes.

Remove from oven and let cool slightly. Cut into 1" strips, place on their sides and sprinkle with cinnamon-sugar mixture. Bake for 10 minutes.