Ingredients
Crust:
3 cups flour
2 sticks butter
1 cup sugar
1 tsp. baking powder
Filling:
2 pints blueberries
1/3 cup sugar
3/4 tsp. cinnamon
2 Tlb. Tapioca
Preparation
Crust: Mix crust in cuisinart Pat 2/3 of crust in bottom of spring form pan and up sides. Save the rest for top.
Filling: Mix all filling ingredients together and let stand for 15 minutes. Pour filling. Into prepared crust. Top with rest of crust mixture. Press lightly to steal. Bake at 375 for 60 minutes or until top browns.
