Bush S Original Black Beans And Rice Recipe

Ingredients

Prep: 5 Minutes | Cook: 10 Minutes | Total: 15 Minutes

6

1 tablespoon olive oil

3/4 cup finely chopped onion

1/2 cup finely chopped green pepper

1 cup diced tomatoes

1 (15 ounce) can BUSH’S® Black Beans, drain and reserve juices

1/2 teaspoon thyme

1 teaspoon garlic salt

3 tablespoons cider vinegar

1/2 teaspoon hot pepper sauce

2 cups cooked rice

Lime wedges (optional)

Preparation

In large skillet heat olive oil; cook onion and green pepper until crisp tender; stir in tomatoes, beans, thyme and garlic salt, cook 3 minutes; add vinegar, pepper sauce, and reserved juices continue to cook 5 minutes. Serve over rice. Garnish with lime wedge (optional).

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