Ingredients

1 medium loaf French bread, unsliced

1/2 cup margarine softened

2 cloves garlic, halved

1 teaspoon dried parsley

1/3 cup grated Parmesan cheese

Preparation

  1. Preheat oven to 375 degree. Cut slices down the length of bread loaf at 1-inch intervals, without cutting all the way through.

  2. Rub slices and top of loaf with cut sides of garlic halves. Mince garlic.

  3. Combine margarine, garlic, parsley and Parmesan in a small bowl. Spread margarine mixture between bread slices and on top of loaf.

  4. Wrap bread in foil, leaving top partially uncovered. Bake until heated through, about 15 minutes.