Ingredients
3 chicken breasts
White sauce:
1/2 cube butter
2 heaping tablespoons flour
Broth from chicken plus water to make 1 cup
1 pin cream
salt and pepper
Preparation
3 Chicken breasts-cover with foil and bake 1 hour at 350, and cut up in chunks.
Heat up white sauce.
Add chicken to white sauce. Serve with rice.
