Ingredients

1 ½ cups almond meal (I grind my own in my Magic bullet)

1 cup cacao or cocoa powder

1½ teaspoon baking soda

1 ripe avocado

1 cup dates or raisins, pureed

1 large egg

1 teaspoon vanilla extract

As many dark chocolate chips as you can possibly cram in there!

Preparation

Preheat oven to 350°F.

  1. In a large bowl, mix together almond meal, cocoa powder, and baking soda.
  2. Using a food processor or good quality blender, puree raisins or dates first, then blend in avocado, vanilla, and egg until smooth.
  3. Combine wet ingredients into dry mixture. Mix until incorporated.
  4. Add dark chocolate chips and stir until evenly distributed.
  5. Bake on a parchment lined baking sheet for 9 minutes.
  6. Eat one fresh out of the