Ingredients
Supplies:
2 Small Cans of Pillsbury biscuits 10 ct
1/2 cup Pancake Syrup
3 Tablespoons Butter (Melted)
1/3 Cup Brown Sugar (Packed)
1/2 teaspoon cinnamon
Nuts (Optional)
Preparation
DIRECTIONS
Preheat oven to 375 Degrees Combine melted butter and pancake syrup in a small bowl and set aside Combine brown sugar and cinnamon in a separate bowl and set aside Spray bundt pan . Pour 1/2 syrup mixture in pan. Sprinkle 1/2 sugar mixture in pan. Open biscuits and place on side overlapping around the pan. Pour rest of syrup. Sprinkle rest of sugar mix. Bake 20-25 mins
