Coconut Pineapple Rice Recipe

Ingredients

2 cups Jasmine Rice (or any other long grain rice)

1 cup Lite Coconut Milk (such as A Taste of Thai)

1 cup water

1 cup Dole Pineapple Tidbits in 100% Pineapple Juice

1/4 cup shredded coconut, toasted if desired

2-3 tbsp cilantro, chopped

Add rice to pot and rinse with warm water until water is clear. Next add 1 cup water and 1 cup of coconut milk to medium saucepan or rice cooker.

Cook about 20-25 minutes or until rice is cooked through.

Once rice is done, add the 1 cup of pineapple, shredded coconut and cilantro if desired. Toss well and serve while still warm.