Ingredients
1c butter
1c sugar
4 eggs
1 16oz can creamed corn
1/2c each grated cheddar and Jack cheese
1c flour
1c yellow corn meal
4tsp baking powder
1/2tsp salt
Preparation
In food processor, cream butter, sugar and add eggs one at a time. Add corn, cheese and dry ingredients and chiles if desired and pulse a few times to combine. Pour into a 9x13 pan and bake at 350 for 30-35 min.
