Ingredients
2 lb frozen hash browns
1⁄2 cup margarine, or butter, melted
1 can (10 1/4 ounce) cream of chicken soup
1 pt sour cream
1⁄2 cup onion, peeled and chopped
2 cup cheddar cheese, grated
1 tsp salt
1⁄4 tsp pepper
Preparation
Preheat oven to 350 degrees F (175 degrees C) and spray an 11 x 14 baking dish with cooking spray. Mix the above ingredients together, place in prepared pan and bake for 45 minutes or until brown on top.
