Cracker Cake Recipe

Ingredients

Saltine crackers

2 small pkg. instant pudding

Large bowl cool whip

Topping optional

Mix the pudding as directed on the box. Put a thin layer of cool whip in a 8x10 pan. Just enough to keep crackers in place.

Now start the layers….

Crackers 1/2 the cool whip Crackers 1/2 the pudding Crackers Rest of pudding Crackers Rest of the cool whip

Do not cover, chill overnight