Ingredients
1/2 cup mayonaise
1/4 cup half & half
1 tablespoon lemon juice
2 tablespoons Champagne or white wine vinegar
1/2 tsp salt
1/4 tsp ground white pepper
4 tablespoons chopped fresh dill (or 2 tbsps dried dill)
Preparation
Mix all ingredients together in a mason jar. Toss arugula or other greens with 2-3 tablespoons of dressing.
