Creeping Crust Cobbler Recipe

Ingredients

1/4 cup butter

1 1/2 cups sugar

1 1/2 cups flour

1 1/2 tsp baking powder

3/4 cup milk

3 cups berries (or any fresh fruit) tossed with some sugar

Cinnamon to taste for fruit

Preheat oven to 350. Put 1/2 stick butter into 9 x 13 glass baking pan and melt.

Mix sugar, flour and baking powder. Add milk and stir into thick batter.

Toss fruit with extra sugar and/or cinnamon to taste.

Spread batter over melted butter. Sprinkle fruit on batter - DO NOT STIR. Bake for 45 minutes until brown.