Ingredients
Chicken Tenders
Salt & Pepper
Flour
Egg
Ground Almonds.
Herb Seasoning.
Preparation
Sprinkle Chicken Tenders with salt & pepper. Dredge in flour, dip in beaten egg. Dredge in ground almonds mixed with a little dried Italian Herb Seasoning.
Bake on a baking sheet drizzled with oil in 400 F oven until no longer pink inside. About 15 minutes.
