Ingredients
1 1/4 cup Flour
4 Tablespoons Coco
1 cup Sugar
1 teaspoon Baking Soda
1/4 teaspoon Salt
1 Tablespoon White vinegar
1 Tablespoon Vanilla
1 cup Cold water
6 Tablespoons vegetable oil
Preparation
Preheat the oven to 350 degrees Combine all the dry ingredients in a round cake pan. Add the wet ingredients directly to the cake pan (make a hole in the dry) and combine to cake batter consistency.
Bake for ? Minutes
