Ingredients

1/4 lb of beef sirloin steak

1 Tbsp vegetable oil

1 clove garlic, minced

1 medium onion, cut into small pieces

1 can cream of broccoli soup

1/4 cup water

1 Tbsp soy sauce

2 cups broccoli florets

Preparation

Slice beef across the grain into very thin strips. In skillet, in hot oil, cook beef and garlic until brown. Add onion and cook for 5 minutes, stirring often. Stir in the soup, water, soy sauce. Heat to boiling. Add broccoli and reduce heat to low. Cover and simmer 5 minutes or until the vegetables are tender. Serve over noodles or prepared nice