Ingredients

Handful of rocket leaves

Handful of spinach leaves

Handful of pea shoots

4-5 sliced baby tomatoes

A quarter of a cucumber diced finely

1 finely chopped spring onion

75g of cubed cheddar cheese

1 packet of four cheese popcorn

1 tbsp olive oil

1 tsp of balsamic vinegar

Salt and pepper to taste

Preparation

Mix all the vegetables and salad together then season with olive oil, balsamic vinegar salt, pepper then mix in the crisps.