Ingredients
1 head of romaine lettuce torn
2 tomatoes chopped
1/2 green pepper chopped
1/2 cucumber sliced
slivers of red onion
1/2 cup feta - crumbled
kalamata olives
Dressing
3 Tbsp Extra Virgin Olive Oil
1/2 teaspoon garlic powder
1/2 teaspoon oregeno - dried
1/2 teaspoon basil - dried
1/2 teaspoon pepper
1/2 teaspoon onion powder
1/2 teaspoon dijon mustard
1/4 cup red wine vinegar
Preparation
For the salad… Combine all ingredients in a bowl.
For the dressing…. Combine all ingredients in container and shake.