Ingredients
2 fresh artichokes cut in half
Artichoke Dip
2/3 cup mayo
1/3 cup miracle whip or japanese mayo
1 tsp sweet/hot mustard
Siracha (optional)
1/2 tsp lemon juice
1/2 tsp jelly
garlic powder
pepper
Preparation
Cook artichokes ahead of time and grill when cool Mix all ingredients of dip and chill
