Heloise S Shrimp Dip Recipe

Ingredients

8 ounces cream cheese, softened

1/2 cup mayonnaise

4 ounces tiny cocktail shrimp, drained and rinsed, preferably fresh

2 Tablespoons seafood cocktail sauce

1/2 cup finely chopped onion, red, yellow or white

1/2 teaspoon garlic salt

Mix cream cheese and mayonnaise until blended.

Mash or chop shrimp, and add to mixture.

Stir in remaining ingredients.

Refrigerate until ready to serve.