Ingredients
base:
1 lb fresh cranberries
4 green apples, chopped/not peeled
1/2 cup sugar
topping:
12 Tb butter
1 cup brown sugar
2 cups rolled oats
1 1/2 cup chopped pecans
1/2 cup flour
Preparation
Place cranberries and apples in large casserole dish and sprinkle sugar on top.
Mix brown sugar, oats, pecans and flour into melted butter and spread on base.
Bake 350 degrees for approximately 45 minutes.
