Ingredients
1 tsp vanilla
1/4 lb butter or margarine
1 cup sugar
2 eggs
1 tsp baking powder
1 tsp baking soda
2 cups flour
1 cup sour cream
Filling:
1 cup chopped nuts
1 tsp brown sugar
1/4 cup white sugar
Preparation
Beat together vanilla, butter, sugar and eggs.
Add alternately with sour cream the flour mixed with baking powder and baking soda.
Mix filling.
Use a tube pan greased.
Add 1/2 batter, add 2/3 filling, follow with second half batter. drag a knife through once to distribute filling then add remaining filling across top.
Bake in a preheated oven at 350 for 45 minutes..
