Ingredients
INGREDIENTS
1 cup raw cashews
1 clove garlic
1/4 tsp. salt
Juice of 1 lemon
1 big bunch kale, stemmed, torn, and “scrunched” to soften
1 red onion, shaved thinly
Preparation
PREPARATION Put first four ingredients in a small food processor and blend until smooth, adding water as necessary to get a creamy dressing consistency.
Toss the kale with the dressing and with shaved red onion.
