Ingredients
4 salmon fillets
2 tbsp mayonnaise
1/4 cup kimchi, finely chopped
1 tbsp chili paste
2 tbsp soya sauce
2 tbsp olive oil
2 tbsp cilantro
Preparation
Preheat oven to 450 Place salmon on baking dish. Season with salt and pepper Combine mayo,kimchi, chili paste, soya sauce and olive oil Brush marinade over salmon. Marinate for 30 mins Bake 10 mins. Garnish with cilantro
