Ingredients
1 stick (1/2 c) butter
1 1/4 c graham cracker crumbs
1 c chopped nuts (walnuts, usually)
6 to 12 oz chocolate chips (I won’t judge you)
1 1/3 c sweet shredded coconut
15 oz can sweetened condensed milk
Preparation
Preheat oven to 325
Melt butter in 9x13 pan Add graham crackers crumbs and press to form crust
Layer the nuts, chocolate chips, and coconut. Drizzle condensed milk over layers in grid pattern to fuse cookie bar together.
Bake for 25 min or until golden brown
Allow to cool, then cut into squares.
