Ingredients
1 pound tator tots
1 cup bacon, cooked and crumbled
2 cups chicken, cooked and shredded
1 cup shredded cheddar cheese
sour cream
green onions, sliced
Preparation
Preheat oven to 400 degrees.
Cover the bottom of a baking dish with tator tots in a single layer. Bake for 20 minutes. Remove from oven and top with bacon, chicken and cheddar cheese. Bake for another 10 minutes, until cheese is melted. Remove from oven and serve topped with sour cream and green onions.
