Ingredients
16 ounces shredded cabbage or slaw mix
1/2 cup mayonnaise
1 Tbsp unsweetened coconut milk or heavy whipping cream
1 Tbsp vinegar
1 Tbsp sugar substitute
1/8 tsp pepper
optional: paprika for color
Preparation
Mix all ingredients but slaw by hand or on low with a mixer to avoid whipping air into the cream (if using cream instead of coconut milk). Toss with a slaw and let refrigerate, preferably, overnight, to allow the flavors to meld together.
Per 1/6 recipe: With heavy cream: Calories: 160, Total Carbs: 6g, Fiber: 2g, Net Carbs: 4g, Protein: 1g, Fat:15g With coconut milk: Calories: 161, Total Carbs: 6g, Fiber: 2g, Net Carbs: 4g, Protein: .75g, Fat:15g
