Ingredients

1/4 cup olive oil

2 cups chick broth

4 cloves of garlic

2 tbsp paprika

2 tbsp poultry seasoning

2 tsp dried oregano

2 tsp dried basil

6-8 thick cut pork chops

Preparation

Directions:

  1. Toss all ingredients in the your gallon size freezer bag.

Write on bag:

  1. Cook on low for 8 hours.
  2. Serve with salad and rice or noodles.