Mexican Meat And Cheese Dip Recipe

February 24, 2022 · 1 min · 48 words · Michael Nickerson

Table of Contents

Ingredients

1 lb. Ground Beef

1 lb. Ground Sausage

1 8oz. Cream Cheese

1 Can Mushroom Soup

1 lb. Velveeta Cheese

1 can Rotel

Brown meat and drain well. Melt together soup, cheese and rotel. Add meat and cheese mixture. Stir.

Works great in Crockpot.