Mj S Pineapple Mango Salsa Recipe

Ingredients

Chop finely. (Squeeze out juice of first 3 fruits

w/ a slotted spoon, otherwise it’s too soupy):

1/2 fresh pineapple

1 large or 2 small mangos

1/2 cantelope

Chop in bigger chunks:

1-2 ripe avocados

1/4 cup onion

3/4 cup fresh cilantro

1 cup fresh strawberries

1 large garlic clove minced (I crushed mine)

1 T olive oil (I used citrus infused)

1 T rice vinegar

1T lime juice

3 T fresh basil (use scissors to cut

not too finely)

salt and pepper to taste

Mix all together. Serve at nearly

room temp. to taste all the ingredients better.

I use this salsa on fish and chicken, too.

Mix all together. Serve at nearly room temp. to taste all the ingredients better.

I use this salsa on fish and chicken, too.