Ingredients

1 lb. Ground Beef (Browned)

3 C. Dried Bread Crumbs

1 Egg, beaten

1 C. Milk

1 Onion chopped

1/2 tsp. Sage

Salt and Pepper

1 Can Chicken Noodle Soup

Preparation

Mix all ingredients together. Lightly turn into buttered casserole dish and bake in 325 degree oven for 45 minutes