Ingredients
1 lb. Ground Beef (Browned)
3 C. Dried Bread Crumbs
1 Egg, beaten
1 C. Milk
1 Onion chopped
1/2 tsp. Sage
Salt and Pepper
1 Can Chicken Noodle Soup
Preparation
Mix all ingredients together. Lightly turn into buttered casserole dish and bake in 325 degree oven for 45 minutes