Ingredients
1 1/2 lb of ground beef
2 cups of soft breadcrumbs - use regular bread in a food processor
1 cup finely chopped onion
2 tsp chopped garlic
2 cups grated parmesan
1 tsp Italian Seasoning
1-2 eggs
Preparation
Saute onion and garlic in olive oil until soft. Combine with meat, bread crumbs, cheese and seasonings. Add eggs one at a time until easy to form into balls. Bake in 350 oven until brown - 20-30 minutes. Combine with large jar of Prego Traditional Spaghetti sauce.
