Ingredients
Naughty Cookies
YIELD: Makes approximately 4 dozen cookies COOK TIME: 10 minutes
ingredients:
1 1/4 cup crisco, melted
1/4 cup butter, unsalted and melted
2 1/2 cups brown sugar
2 Tbsp vanilla
2 eggs
3 Tbsp milk
1 1/2 tsp baking soda
3 1/2 cups flour
1 1/2 tsp salt
15 oreos, crushed
2 cups jumbo chocolate chip morsels
1 1/2 tsp instant espresso coffee
1 cup Andes peppermint crunch baking chips
Preparation
directions: Preheat oven to 375 degrees In small bowl combine flour, salt, and baking soda and set aside In large mixing bowl add crisco, butter, sugar, vanilla, milk and eggs Beat until creamy and then slowly add the flour mixture Stir in chocolate chips, instant espresso, oreos, and peppermint With cookie or ice cream scoop add them to a baking sheet or over a silicone mat Cook 8-10 minutes and then cool on a wire rack
