Ingredients
Water
2 family size Lipton tea bags
1 3/4 cups sugar
Preparation
-Fill 2 quart pot with water. -Place 2 family size tea bags in water. -Cook on medium heat for 20 minutes. -Turn down on low heat for another 15 minutes. -Fill a gallon jug almost half way with water. -Stir in sugar. -Pour in tea, stir.
