Ingredients
1 cup softened butter
1 cup firmly packed brown sugar
1/2 cup granulated sugar
2 eggs
1 tsp. vanilla
1 1/2 cups flour
1 tsp baking soda
1 tsp. cinnamon
1/2 tsp. salt
3 cups oats (uncooked - any variety)
1 cup chocolate chips
Preparation
Preheat oven to 350°F.
Beat butter and sugars until creamy. Add eggs and vanilla - beat well. Add combined flour, baking soda, salt and cinnamon - mix well. Stir in chocolate chips and oats - mix well. Drop by rounded tablespoons on ungreased cookie sheet and bake 10 - 12 minutes or until golden brown.
Cool one minute on cookie sheet - remove to wire rack.
Cool completely and store tightly covered.
