Ingredients
6 Egg Yolks
4 Onions, finely chopped
1/3 cup Matzah Meal
1 ½ t Salt
¼ t Black Pepper
1/3 cup Oil
6 Egg Whites
Preparation
Beat yolks. Add onion, matzah meal, salt, pepper and oil. Beat egg whites until stiff. Fold into onion mixzture. Pour into 2 quart pan. Bake at 350 for 40 minutes.