Ingredients
1/2 lbs macaroni
1 lbs. ground beef
1 can corn kernals
1 can condensed tomato soup
1 can condensed cream of mushroom soup
1 can sliced black olives
2 green onions (chopped)
1 green bell pepper
1/2 cup grated cheddar
salt
pepper
Preparation
Preheat oven to 350 degrees Cook macaroni and drain In medium skillet, cook beef with onions and peppers until nearly done. In a casserole dish/bowl, mix together macaroni, beef, and remaining ingredients (except for cheese) and season with salt and pepper. Sprinkle grated cheese over the top and bake in oven until bubbling (about 20 minutes) and serve immediately.
