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Ingredients 4 5-oz. boneless, skinless tuna steaks Kosher salt and freshly ground black pepper 2 Tbs. extra-virgin olive oil 1 medium shallot, finely chopped 2 cups mixed yellow and red grape or cherry tomatoes, halved 1/3 cup sliced pitted green olives, such as picholine or Cerignola 2 Tbs. finely chopped fresh basil 1/2 Tbs. fresh lemon juice Preparation Season the tuna with 1 tsp. salt and 1/4 tsp. pepper. Heat the oil in a 12-inch skillet over medium-high heat....

Ingredients 1 15 oz can organic pumpkin 1/2 cup organiz apple juice 3/4 cup sugar 1 tsp cinnammon 1/4 tsp ground ginger 1/4 tsp nutmeg 1/8 tsp clove Preparation Mix all ingrediants together in the crockpot. Use immersion blender to blend well. Place crockpot setting on low and cook for 5 hours, stir occasionally. I cooked a double batch on low overnight. Turned out great. Can refrigerate for 1 week or freeze for 6 months....

Ingredients 3 Large Eggs - separated 3 C. Half n Half (Non Fat) 1 C Heavy Whipping Cream (Non Fat) 3/4 C Splenda/ Truvia 1 T Vanilla 1/2 tsp Salt Preparation Whip Egg whites with 1/4 C Sugar till stiff - (Set in Fridge) Beat Egg yolks (wire whip), add Sugar, Vanilla, Cream then Half n Half. Cook mixture over double boiler till mixture coats spoon. For a Hot Drink, add Kahlua, and fold in Egg Whites....

Ingredients 12 large raw tiger prawnpeeled and deveined - tail shell on 3 peeled garlic cloves 2 deseeded red chilli’s 2 stalks lemongrass 2.5cm piece fresh root ginger peeled 5 tablespoons olive oil Sea salt pepper Preparation Put the tiger prawns in a shallow dish. 2Pound the garlic, chillies, lemongrass and ginger together using a pestle and mortar, gradually adding the olive oil until you have a rough paste (or whiz briefly in the blender)....

Ingredients 2 cups loosely packed wild arugula (about 1 ounce), plus more arugula for garnish 1 medium garlic clove, chopped 2 tablespoons toasted sliced almonds 1/4 cup extra-virgin olive oil Salt 1/2 pound dried whole-wheat pappardelle 3 ounces pancetta, sliced 1/8 inch thick and cut into 1/2-inch strips 1/2 cup finely chopped onion Kernels cut from 2 ears of corn (1 cup) 2 tablespoons unsalted butter Freshly grated Parmigiano-Reggiano cheese, for serving...

Ingredients 4 cups sweet potato, cubed 1/2 cup white sugar 2 eggs, beaten 1/2 teaspoon salt 4 tablespoons butter, softened 1/2 cup milk 1/2 teaspoon vanilla extract 1/2 cup packed brown sugar 1/3 cup all-purpose flour 3 tablespoons butter, softened 1/2 cup chopped pecans . Preparation Directions 1.Preheat oven to 325 degrees F (165 degrees C). Put sweet potatoes in a medium saucepan with water to cover. Cook over medium high heat until tender (10 or 15 min); drain and mash....

Ingredients 3 Cups Bread Flour. (Important! Must be sifted) 3 Teaspoons Baking Powder 1 Teaspoon of Salt 1/4 Cup of Sugar 1 Can of Beer (12 oz) 1/2 Cup of Butter Preparation Heat oven to 375 Mix flour, baking powder, salt, sugar and beer into a bowl. Pour into a nonstick or greased loaf pan. Melt butter and pour over the mix. Bake for 1 hour. *Alternate: Substitute self rising flour and omit baking powder and salt....

Ingredients 2 boneless skinless chicken breasts pepper 1/4 cup of honey 1/4 cup of soy sauce 1/2 cup diced onion 2 tbsp. Tomato Paste 1 tbsp. Garlic Powder 1 tbsp. Canola Oil 2 tbsp. Red Chilli Flakes 4 teasp. Corn Starch Lots of Sesame Seeds Preparation Season both sides of chicken with lightly with pepper, put into crock pot. In a small bowl, combine honey, soy sauce, onion, tomato paste, oil, garlic and pepper flakes....

Ingredients 6 Large green bananas 3/4 cup of fresh lime juice 1 Large Tomato - diced A Handful of Cilantro - chopped 8 Cloves Garlic - chopped 1 Medium Onion - chopped 1 jalapeno pepper - chopped 1/2 cup chopped red bell pepper 1 Tbsp Salt 3 Tbsp Sugar 1 Green Onion - diced Preparation Peel and slice bananas into bite sized pieces. Boil bananas for about 5 minutes or until semi-soft Use a slotted spoon to remove bananas to a bowl to cool Once slightly cooled add salt and sugar and gently mix Keep reserve liquid handy....

Ingredients In Parts: 4 Granulated Garlic 4 Dried Parsley 2 Seasoning Salt 2 Black Pepper 2 Crushed Red Pepper 1 Paprika 1 Whole Thyme 1 Salt Preparation The measuring units are the same if you use 1 tablespoon or 1 cup so it’s up to you as to how much you want to make. It will keep in a sealed mason for years if kept away from the sun or heat....

Ingredients 1 1/2 lbs cubed beef 3 T oil s & p 2 t garlic powder 3 cans beef broth 6 C water 4 stalks celery, chopped 6 carrots, chopped 1 C. onion, chopped 1/2 C. chopped parsley 1 C. barley 2 T bouillon 1 can tom sauce or paste Preparation sauté meat, salt, pepper and oil until brown. Put in crock with everything except barley. Cook on high 3 hours then add barley and cook on low until done....

Ingredients 6 cups of greens (lettuce, spinach, kale, arugula, etc.) 2 cups of mixed fresh veggies 1 Tablespoon of nuts or seeds 3 T. raisins, craisins or other dried fruit. 3 oz. chicken, tofu or fish Any veggie leftovers Preparation Place first 4 ingredients in large bowl to toss. Fill gallon sized plastic bag with salad mix or 6 individual plastic baggies. Fill individual plastic baggies with remaining ingredients. Use for lunches....

Ingredients 2 tbsp. chopped chipotle chiles in adobo sauce, divided 1/2 cup sour cream 1/2 cup freshly squeezed lime juice, divided 1 lb. tilapia fillets, cut into strips 3 cloves garlic, minced campaignIcon 1 (16-oz.) can ready-to-bake buttermilk biscuits, separated Olive oil Kosher salt and freshly ground black pepper, to taste Shredded cabbage, for serving Mango salsa, for serving Diced avocado, for serving Preparation Preheat the oven to 200 F. In a small bowl, combine 1 tbsp....

Ingredients 2 oz bourbon whiskey 3 dashes Angostura bitters 1/2 oz blackberry ginger shrub Blackberry for garnish For the blackberry-ginger shrub: 4 cups fresh blackberries 2 tbsp grated fresh ginger 1 cup white balsamic vinegar 1 cup cider vinegar 2 cups sugar Preparation To make the blackberry-ginger shrub, mix the fresh blackberries, ginger, and sugar in a large bowl. Mash with a spoon to release the juice. Let sit for a day in the refrigerator....

Ingredients 11 Double Graham Crackers 1/2 Cup Butter 1/2 Cup Sugar 4 Eggs 1tsp. Vanilla 2 8oz. pkg. cream cheese 3/4 Cup sugar 2 Cups blueberries and juice 2 1/2 T Cornstarch 1/2 Cup Sugar 1 tsp. Lemon Juice Preparation Crumb crackers; add butter and sugar. Line a pan 9" x 13". Mix next four ingredients together and pour in crust and bake at 350 for 15 minutes. Cool thoroughly. Cook until thick blueberry juice and cornstarch....

Ingredients •Boston Butt Roast or Picnic (3-5 pounds) •8-10 dashes Gravy Master sauce •3-5 tablespoons your favorite dry rub Dry Rub: #1 •¼ cup smoked paprika •2 teaspoons chili powder •1 tablespoon cumin •1 pinch cayenne pepper (optional) •3 tablespoons packed brown sugar •2 tablespoons granulated sugar •1 tablespoon sea salt •1 tablespoon ground black pepper Dry Rub: #2 1 teaspoon black pepper 1 teaspoon garlic powder 1/2 teaspoon garlic salt...

Ingredients Ingredients For the fries 7-8 large carrots, ends removed, diced into ¾ inch slices/sticks 3-4 tablespoons olive oil coarse salt, to taste For the aioli 2 garlic cloves, peeled 2 egg yolks juice of ½ a lemon pinch of coarse salt ½-3/4 cup olive oil 3 tablespoons black truffle oil Preparation Instructions Preheat oven to 425 degrees. Place diced carrots on a parchment paper lined baking sheet, pour olive oil over carrot fries, use your hands to cover the fries in the oil....

Ingredients 4 cups Onions, sliced ½ cup Olive Oil 1 t Honey 1 Cauliflower (8 cups) 4 Eggs ½ cup Matzah Meal 3 T Dill 2 T Parsley Preparation Toss cauliflower with 2T oil. Place on baking sheet and bake at 450 for 15-20 minutes until brown, tossing occasionally. Reduce heat to 350. Sauté onions until caramelized. Stir in honey. Finely chop cauliflower. Add onions, egg, matzah meal, dill and parsley....

Ingredients 3 tablespoons butter 3 tablespoons flour 1/2 teaspoon salt 1/8 teaspoon ground black or white pepper 1 1/2 cups milk 1 cup grated sharp Cheddar or smoky flavor Cheddar cheese Preparation Use this cheese sauce on vegetables, pasta, or use in other dishes. Cook Time: 10 minutes Total Time: 10 minutes Ingredients: 3 tablespoons butter 3 tablespoons flour 1/2 teaspoon salt 1/8 teaspoon ground black or white pepper 1 1/2 cups milk 1 cup grated sharp Cheddar or smoky flavor Cheddar cheese Preparation:...

Ingredients Crust: 1/2c dry roast peanuts chopped 12 Oreo cookies broken 1/4 butter melted Filling 4 pints chocolate ice cream slightly softened 6 1.8 oz pkg chocolate pnut butter cups Choc sauce = recipe in box Preparation Preheat over to 325. Spray 9" springform pan. Grind peanuts and cookies then mix in butter. Press mixture into prepared pan and cook 8 min. You may have to press crumb mix back up the sides w a paper towel if needed,...