Cherry Or Peach Salad Recipe
Ingredients 1 can pie filling (cherry or peach) 2 small cans crushed pineapple, drained 1 can Eagle Brand milk 1 small Cool Whip Preparation Mix together and refrigerate. Related Video
Ingredients 1 can pie filling (cherry or peach) 2 small cans crushed pineapple, drained 1 can Eagle Brand milk 1 small Cool Whip Preparation Mix together and refrigerate. Related Video
Ingredients Cookie Dough 2 sticks softened butter ¾ cup sugar ¾ cup brown sugar 4 tbsp milk 1 tbsp vanilla 2½ cups all purpose flour ¼ tsp. salt 1 cup mini chocolate chips Cupcakes 3 sticks softened butter 1½ cups light brown sugar, packed 4 large eggs 2⅔ cups all purpose flour 1 tsp. baking powder 1 tsp. baking soda ¼ tsp. salt 1 cup milk 2 tsp. vanilla extract...
Ingredients 4 lbs of little neck clams, scrubbed clean (1 lb/person - approx 10 clams) 1/2 Cup (1 stick) salted butter 1 large shallot, chopped finely 2 large cloves garlic, minced 1/2 Cup dry white wine 2 tsp freshly squeezed lemon juice 1/2 tsp red pepper flakes Preparation (1) Pre-heat your grill to medium…while grill is preheating, prepare sauce. (2) Melt butter in a small pan over medium heat. Add shallot and garlic....
Ingredients Salad Uncle Bens Rice - Cooked chicken soup baseRice Red Pepper Scallions - sliced Green Olives - sliced Marinated Artichoke Hearts - cut in 1/4s Dressing Oil from marinated artichoke hearts Mayo Curry Powder Salt Preparation Pour dressing on rice when still warm. Related Video
Ingredients 4 medium sliced onions 25 - 30 cloves of garlic 1 inch of grated ginger 10 cloves 4 sticks of cinnamon 4 diced tomatoes 1 pilipili (hot chili) 3 tsps of curry powder (Dhana Jira) 1 fryer chicken 3/4 cup vinegar 1 tsp salt Preparation Saute the sliced onions until they carmalize. Grind the first 4 spice ingredients together while the onions are sauteing. Mix in the spices, chili and tomatoes to a nice paste....
Ingredients 1 (8-ounce) package Neufchatel cheese, softened 1/4 cup plain yogurt 1 cup (4-ounce) shredded low-fat Cheddar cheese 3/4 cup finely chopped lean cooked ham 2 teaspoons grated green onion 2 teaspoons prepared horseradish 1 teaspoon country-style Dijon mustard 1/4 cup chopped fresh parsley Preparation Combine Neufchatel cheese and yogurt in a large mixing bowl; beat at medium speed of an electric mixer until smooth. Add Cheddar cheese and next 4 ingredients; stir well....
Ingredients Salt Pepper Garlic powder 2" thick salmon filet Preparation 1/2 cup of hot water. Pour in salt (any kind) until you reach 3/4 cup. 2 tablespoons garlic powder. 2 tablespoons black pepper. Mix together. Add 1/2 gallon of water. Insert sections of fish. If it’s 2" thick, let it brine for two hours. Less if thinner. Rinse completely. Soak in cool water for another hour. Pat dry. Let sit in fridge for an hour or two....
Ingredients 2 pounds fresh spinach 4 ounce linguine, uncooked 2 teaspoons olive oil 1/2 cup grated Parmesan cheese 1/4 teaspoon pepper 1 Tablespoon chopped, toasted Preparation Remove and discard stems from spinach; wash leaves thoroughly. Cover and cook in a large Dutch oven over medium heat about 4 minutes or until tender. (Do not add water.) Drain well; finely chop spinach. Cook linguine according to package directions, omitting salt and fat....
Ingredients 4 eggs 2 cups of milk 1 cup of whole wheat flour 1 cup of white flour 4 teaspoons of baking powder 1 teaspoon of salt 1/3 cup of oil Preparation Mix all in blender Cook in waffle iron Related Video
Ingredients 4 large chicken breast halves with skin and ribs ¼ cup red wine vinegar 3 tablespoons ground cumin 1 ½ tablespoons ground coriander 2 teaspoons ground cinnamon 2 teaspoons salt 2 teaspoons sugar ¼ teaspoon cayenne pepper 4 chicken legs 4 chicken thighs ¼ cup parsley 1 cup olive oil Preparation Whisk first 8 ingredients in large glass baking dish. Add all chicken; turn to coat. Cover with plastic wrap; chill 4 to 6 hours....
Ingredients 1 cup red or black quinoa Sea salt 4 Tbsp. olive oil Zest and juice of 1 lemon, preferably organic 2 Tbsp. prepared English mustard 4 large kale leaves, center ribs and stems removed, finely chopped ¼ cup dried cranberries, preferably unsweetened or sweetened with apple juice ¼ cup roasted, salted pecans Fresh pomegranate seeds Preparation Rinse quinoa in water. Drain and place in a medium size heavy pot; add 2 cups water and season with salt....
Ingredients 1 lb. red beans 7 c. water 1 bell pepper, chopped 1 medium onion 3 celery stalks 3 garlic cloves 1/2 lb. turkey sausage 3 T. creole seasoning Preparation Cook in crockpot 7 hours on high. Serve with steamed rice. Related Video
Ingredients 1 cup butter melted 2 cups graham cracker crumbs (use the boxed kind, or grind them in a food processor. Tiny granules.) 2 cups confectioners’ sugar (aka powdered sugar) 1 cup + 4 tablespoons peanut butter 1 1/2 cups milk chocolate chips Preparation In a medium bowl, mix together the melted butter, graham cracker crumbs, confectioners’ sugar, and 1 cup peanut butter until well blended. Press evenly into the bottom of an ungreased 9×13 inch pan....
Ingredients 2 cups frozen peach slices 1 cup carrot juice 1 cup orange juice 2 tablespoons ground flaxseed (see Tip) 1 tablespoon chopped fresh ginger Preparation 1.Combine peaches, carrot juice, orange juice, flaxseed and ginger in blender; blend until smooth. Serve immediately. Related Video
Ingredients Filling: 6-7 peaches 1 tsp lemon juice 1 cup sugar ¼ cup flour ¼ tsp cinnamon 2 Tbs butter Crust: 2 cups flour ½ tsp salt 2/3 cup + 2 Tbs crisco (or half butter, half crisco) 3-5 Tbs cold water a few tsp. milk a sprinkling of powdered sugar Preparation Preheat oven to 425 F. Roll peaches in boiling water for 30-45 seconds, then plunge in cold water and peel....
Ingredients Cooking spray 2 cups (500 ml) cornflakes 1 cup (250 ml) uncooked quick oats 2/3 cup (150 ml) seedless raisins 1/2 cup (125 ml) egg whites 1/2 cup (125 ml) chunky peanut butter* 1 1/4 cup (300 ml) Pure Via Granulated sweetener 2 tbsp (30 ml) sugar free syrup 2 tsp (10 ml) vanilla 1 tsp (5 ml) ground cinnamon Preparation Preheat oven to 350°F. Spray baking sheet with cooking spray; set aside....
Ingredients Dough: 6C flour; 3t. salt; 1 egg; 2C cold water. Potato filling: 6-8 medium potatoes, 1 large onion Sauerkraut filling:2 large cans, rinsed in cold water and squeeze dry, 1 large onion Cheese filling: 2C. farmer’s cheese; 4 oz cream cheese; 1 egg; cottage cheese as needed if too dry. Preparation Dough: Mix flour and salt. Add egg and water, knead lightly, cover, and set aside. Potato filling: Dice onions and saute in butter....
Ingredients Ingredients Salmon Cakes 2 6- to 7-ounce cans boneless, skinless wild Alaskan salmon, drained 1 lemon 1/4 cup dry breadcrumbs, preferably whole-wheat (see Tip) 2 tablespoons low-fat mayonnaise 1 tablespoon chopped fresh cilantro 1/4 teaspoon ground mace or nutmeg 1 tablespoon butter Pesto 1/4 cup canola oil 1/4 cup slivered almonds 1 clove garlic, peeled 4 cups loosely packed cilantro leaves and tender stems 1/4 teaspoon salt Preparation 1.To prepare salmon cakes: Flake salmon into a bowl, removing any small bones or skin....
Ingredients Pork and Marinade one 7-8 # pork shoulder/boston butt, bone in 10 garlic cloves halved Salt 3 limes oregano 2 T cumin 2 T Cheyenne 1/4 t Badia Mojo marinade (see image below) I used a10 oz. bottle You’ll need to get a big zip lock or a tight fit container, such that the meat is totally covered and so you don’t need boat loads of marinade. Roasting 1 med onion, sliced...
Ingredients 2 tbsp olive oil 2 garlic cloves, peeled and thinly sliced pinch crushed red pepper flakes 3/4 lb. baby spinach 1/4 tsp kosher salt lemon, optional Preparation Heat oil, garlic and red pepper in large skillet over medium until garlic is fragrant, ~1 min. Add half the spinach and all salt and toss until it starts to wilt, ~1 min. Add the remaining spinach and toss until of a few slightly raw leaves remain, ~1 min....