Ingredients From: “Joan L. Evans” Date: November 2, 2013 at 2:54:46 PM EDT To: cherylc@jeld-wen.com Subject: Corn Muffins Bake ahead & Freeze Ham & cheese corn muffins 7 1/2 oz flour (about 1 2/3 cups) 1 cup yellow cornmeal 1 Tbls sugar 1 1/4 tsp. baking soda 1/2 tsp salt 1/8 tsp red pepper ( I substitued a mixed pepper?) 1 1/4 cups low fat buttermilk 3 Tbls canola oil...
Ingredients 4 Meyer lemons, 2 zested and juiced and 2 halved 1 cup Dijon mustard 2 tablespoons finely chopped rosemary leaves 1 teaspoon crushed red pepper flakes 2 (3-pound) chickens, backbone removed and split in 1/2 Extra-virgin olive oil Kosher salt Preparation Combine the lemon juice, zest, mustard, rosemary and crushed red pepper in a small bowl. Add 1 to 2 tablespoons of olive oil to the mustard mixture to loosen it....
Ingredients 1 1/2 cups all-purpose flour 1 cup bread flour 2 1/2 tsp. baking powder 1 1/4 tsp. kosher salt 1/2 cup lard (or vegetable shortening) plus 1-2 tbsp., as needed 1 cup hot water Preparation In a large mixing bowl, combine both types of flour, baking powder and salt. Drop 1/2 cup lard by the spoonfuls into flour mixture and, using a pastry cutter, your fingers or a fork, cut lard until it crumbles and is evenly dispersed in the flour....
Ingredients 1/2 (32-ounce) package frozen bread dough, thawed Vegetable cooking spray 1 Tablespoon water 2 teaspoons dried basil 3/4 teaspoon garlic powder 2 Tablespoons Italian-seasoned breadcrumbs 2 Tablespoons freshly grated Parmesan cheese Preparation Divide dough into 3 equal portions. Roll each portion into a 6 1/2-inch circle. Place on a baking sheet coated with cooking spray. Brush dough with water. Combine basil and garlic powder; sprinkle evenly over dough. Combine breadcrumbs and cheese in a small bowl; sprinkle evenly over dough....
Ingredients 1 tbsp. salt 1 tbsp. baking soda 1 tbsp. dish detergent 1 cup water 1 piece aluminum foil Preparation heat water in the microwave for 1 or 2 minutes Cut a piece of aluminum foil that roughly covers the bottom of a small bowl (like a cereal bowl). Pour hot water into bowl. Place salt, soda and dishwashing liquid into the bow. Place jewelry on top of foil and let it sit for 5 to 10 minutes....
Ingredients 2 cups water 1 pound Roma tomatoes, stemmed and halved 2 tablespoons canned chipotle chilies in adobo 1 garlic clove, sliced 2 tablespoons diced sweet onions, such as Vidalia Sea salt Leaves from 1 bunch fresh cilantro, 2 tablespoons roughly chopped 1 pound fingerling or red bliss potatoes, cut into 1-inch cubes 4 pounds littleneck clams, scrubbed 1 lime, quartered 1 tablespoon thinly sliced scallion Preparation Prepare broth: In a lidded medium pot over medium heat, simmer water, tomatoes, chipotle in adobo, garlic, onions and a pinch of salt, covered, until tomatoes soften, 7-10 minutes....
Ingredients 2 tablespoons freshly grated lime zest (about 3 medium limes) 2 tablepoons freshly grated orange zest (about 1 medium orange) 1/2 cup coarse kosher salt 1/2 cup sugar Preparation Preheat the oven to 300 degrees F. Combine the lime zest and orange zest on a baking sheet. Bake for 5 minutes. Stir the zest and continue to bake until it is dry to the touch, about 5 minutes move. Remove the baking sheet from the oven and allow the zest to cool completely, about 20 minutes....
Ingredients 2 C finely sliced cucumbers 3/4 C finely sliced onions 1/2 C sugar 1/2 C white vinegar 1 tsp salt 1/2 tsp mustard seed 1/4 tsp celery seed 1/4 tsp ground turmeric Preparation in 2 qt microwave safe bowl, combine cucumbers, onion, sugar, vinegar, spices. Stir well. Microwave mixture on full power 7 to 9 minutes, stirring twice during cooking time. Cucumbers will be crisp ad onions will be translucent....
Ingredients pesto Pasta Preparation Add pesto to hot pasta Related Video
Ingredients 1-1.25 c all purpose flour 1/2 tsp salt 1/3 c shortening 4-5 T cold water Preparation combine flour and salt, cut in shortening until crumbly. slowly add water, tossing with a fork til dough forms ball. roll out. double for double crust pie Related Video
Ingredients 2C fresh orange juice 1C mandarine juice 1/2 C lime juice or to taste 2 dried Chiles de arbol Salt to taste Pinch ground pepper Tomato juice to thicken Preparation Mix the orange juice and mandarin juice in a small jar. Liquify the lime juice, chiles, salt and pepper. Put this into the jar with the juices and add a little tomato juice to reach the desired consistency. Related Video
Ingredients 1/2 chicken (about 500g), cut to small pieces (you can also use drumlettes or chicken thighs) 2 tbsp sesame oil 1 tbsp cooking oil 5 slices ginger sliced to thin strips Chinese wine (A) Seasonings 50ml water 1 tsp dark soy 1/2 tsp light soy Preparation Heat sesame oil and cooking oil, then add ginger strips. Stir fry until fragrant. Add chicken pieces and stir fry for a few minutes, until cooked on the surface....
Ingredients 2 tablespoons oil 1 lb chicken breast, cut into bite sized pieces 1 onion, chopped 1 garlic clove, minced 1 1/2 teaspoons smoked paprika 1/2 teaspoon salt 1/2 teaspoon black pepper 1/2 cup chicken stock 1/2 cup sour cream Preparation Saute onion & Garlic, slowly. Add chicken breast, salted, peppered,with paprika. Brown on both sides. Add chicken broth or wine, simmer for 10 minutes. Add sour cream & serve....
Ingredients 4 cups chicken stock 2 tbsps butter 1 pkg taco seasoning mix 2 cups long grain rice Preparation In a medium sauce pan, bring chicken stock and butter to a rolling boil. Stir in taco seasoning. Stir in rice. Return to boil; reduce heat and cover, simmering for 25 minutes. Remove from heat. Stir rice, as taco seasoning will have risen to the top. Related Video
Ingredients Herb Blend 1 cup chopped fresh parsley 1/4 cup fresh lemon juice $ 1 tablespoon olive oil $ 2 large garlic cloves, minced Paella: 1 cup water 1 teaspoon saffron threads 3 (16-ounce) cans fat-free, less-sodium chicken broth 8 unpeeled jumbo shrimp (about 1/2 pound) 1 tablespoon olive oil 4 skinned, boned chicken thighs, cut in half 2 links Spanish chorizo sausage (about 6 1/2 ounces) or turkey kielbasa, cut into 1/2-inch-thick slices...
Ingredients 1/2 head ea. red/green cabbage, thinly sliced 3 carrots, grated 1 cucumber, diced small 1 lg. red pepper, diced small 1 bunch green onions (I used 2) 1 bunch cilantro, chopped Dressing 1/2 c. white vinegar 1/2 c. vegetable oil Few dashes of sesame oil 1/4 c. soy sauce 1 TBL garlic chile paste 2 serrano chilis 4 garlic cloves, minced 3 TBL sugar 1 cup peanuts, chopped Preparation Toss all salad ingredients together....
Ingredients 2 1/2 cups chopped lettuce 2 oz. Craisins 2 oz. Glazes walnuts or almonds 1/2 Red Delicious Apple 1/2 Granny Smith Apple 1/2 Bartlett Pear 1/2 Mango Dressing: 1/2 Cup Strawberry Syrup 2 Tablespoons extra-virgin olive oil Preparation In an individual plate, combine lettuce, craisins an nuts. Arrange apples, pears and mangoes on top. In a small bowl, whisk together strawberry syrup and olive oil. Serve in side or toss with salad....
Ingredients 1½ pounds potatoes (about 2 large) 2¼ teaspoon salt, divided 1 pound ground turkey (dark meat) Few grinds black pepper 1 teaspoon smoked paprika 2 teaspoons paprika 2 teaspoons minced garlic 1 tablespoon adobo sauce from a can of chipotle peppers in adobo ½ teaspoon ground coriander 1 teaspoon dried oregano 1 tablespoon cider vinegar 2 tablespoons vegetable oil 8 corn tortillas Preparation Peel the potatoes and place them in a medium-sized pot....
Ingredients For the Stew: 2 pounds stew beef, such as boneless chuck 3 carrots, peeled and cut into 1/2-inch pieces 3 stalks celery, cut into 1/2-inch pieces 3 medium tomatoes, halved 1 red onion, cut into medium dice 3 tablespoons extra virgin olive oil 2 and 1/2 cups dry red wine 8 sprigs fresh thyme 3/4 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper For the Polenta: 1 cup polenta (coarse cornmeal)...
Ingredients Ice cream making machine 3 cups half & half 1 cup heavy cream 1 vanilla pod, scraped - be sure to save the pod 8 egg yolks 1 cup granulated sugar 2 bunches fresh basil Olive oil Preparation In a large pot of boiling water, quickly blanch the basil. Be sure to have a bowl of ice water ready to shock the basil after blanching. Combine half & half, heavy cream, and vanilla bean along with the pod....
