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Ingredients 3 zucchini (1 lb) 1/4 cup grated Parmesan cheese 1 packet Shake & Bake coating mix 1 egg Preparation Heat oven to 450. Trim zucchini-cutting crosswise in half and then each piece into 1/4" sticks. Add cheese to coating mix in shaker bag. Shake to combine. Whisk egg. Add zucchini. Place zucchini in shaker bag and shake. Spread on baking sheet sprayed with cooking spray. Repeat. Bake 12-13 minutes or until brown, turning baking tray 180 degrees after 7 minutes...

Ingredients 1/4 c butter 2t parsley 1/4t celery seed 1/4t minced garlic 1/4t dried chili flakes 1t thyme 1/4t oregano 1 pkg refrigerated biscuits Preparation Melt butter in 8" cake pan Add seasonings Cut pkg of biscuits in 1/4ths. Place them on top of the butter and seasonings (really pack them in snuggly) Sprinkle liberally with parmesean cheese Bake at 425 for 10-14 mins (with convection, lower heat to 400 and only go for 10 minutes checking after 8) Related Video

Ingredients clean conch meat scallions garlic cabbage heart saturated fungus salt Shaoxing wine gourmet powder vinegar pork soup stock corn starch peanut oil Preparation cut the conch meat into large thin slices.Dip into boing wanter but ladle out at once. Strain off the water. Cut fungus into halves,garlic into slices and scallions into small lengths. Dip the cabbage heart into boiling water and cool in cold water. Take it out and cut into slices....

Ingredients 2 pounds potatoes (unpeeled, washed and cut into chunks) 1/2 cup ranch dressing (bottled, not packet) 1/4 cup shredded cheddar cheese, plus more for topping (if desired) 1/4 cup crumbled, cooked bacon 1 T all purpose dill mix 3 scallions, washed and chopped Salt and pepper to taste Preparation Pour into 9X13 pan, cover w/foil & bake @ 350 degrees for 60 min stirring halfway thru. Remove foil, stir & bake additional 15 min....

Ingredients 1 cup vegetable oil 1 cup flour Salt and pepper to taste Cayenne pepper to taste Preparation Heat the oil. Slowly add the flour, stirring constantly. Keep stirring until the desired darkness is reached. Don’t stop stirring until then! Add salt, pepper and cayenne powder to taste, but keep stirring while adding them :) Related Video

Ingredients 2 medium, peeled potatoes 400g corn kernels, drained 425g can tuna, drained 2 Tbsp finely chopped parsley 1 1/2 cups breadcrumbs 1/2 cup parmesan 3/4 cup plain flour 2 eggs vegetable oil tartare sauce and lemon wedges BECHAMEL 1 1/4 cups milk 1 small onion, quartered 1 bay leaf 80g butter 1/3 cup plain flour Preparation Cut potatoes into cubes. Place in a small saucepan of salted water. Bring to boil on high....

Ingredients 1 1/2 cups fresh basil 1/3 cup olive oil 7 tbsp Lemon Juice (just under a half cup) 1 cup pine nuts (other nuts, such as almonds or walnuts may be substituted) 5 cloves garlic 1/3 cup nutritional yeast (just over 5 tbsp) 3/4 teaspoon salt 1/2 teaspoon black pepper Preparation Add the basil to a food processor, and let it run until the leaves are all mashed together. It is quite important that you use exact measurements when it comes to the basil....

Ingredients 1 rib-eye steak (about 1 lb.) 3 tablespoons reduced-sodium soy sauce, divided 6 tablespoons fresh lime juice 1/4 cup Thai or Vietnamese fish sauce (nuoc mam or nam pla) 2 teaspoons sugar 1 red jalapeño or fresno chile, halved lengthwise and sliced thin 4 ounces thin rice noodles 1/3 cup vegetable oil 2 shallots, sliced thinly 1 tablespoon flour 1/3 cup fresh dill 1/3 cup fresh mint leaves 1/3 cup fresh Thai basil leaves...

Ingredients 5-6 large Vidalia onions 1.5 C flour, preferably Western Style Breading 1 tsp baking powder 1 egg beaten 16 oz beer,preferably a PBR Tallboy Milk, to thin the batter, if necessary Preparation Peel and slice the onions into at least 1/2-inch rings. In a bowl, mix together the flour and baking powder. Add the egg and beer and mix the batter until well combined. Add milk by the teaspoon to thin, if necessary....

Ingredients 700 g sirloin tip steak, cut into 2.5 cm strips 2 tbs olive oil 2 onions, sliced 1 red horn pepper, sliced 2 tbs paprika 2 cups beef broth, from 1 cube 2/3 cup sour cream Parsley, chopped 400 g pasta (fusilli) Marinade: 4 tbs soy sauce 4 tbs balsamic vinegar ½ tsp garlic granules ½ tsp dry basil Preparation For the marinade, mix and combine all ingredients. Marinate steak strips for at least 1 hour or overnight....

Ingredients 6 chicken thighs with skin and bone ( 2lb) 1/4 tsp salt 3 tbl olive oil 1 large, sweet onion, quartered, thinly sliced 1 large red bell pepper, cored and sliced 7 ounces fully cooked andouille sausage,sliced 3 cloves garlic, crushed 6 cups (10oz) Tuscan Kale, chopped 1/2 cup dry white wine or chicken broth Preparation Season chicken with salt and pepper. Heat oil in a large pan, medium -high....

Ingredients 2 cans 14oz butter beans (white lima beans) 1/2 cup reserved liquid from bean cans 1 head garlic 3 tbs tahini 2 tsp kosher salt 1/2 tsp ground pepper 1/2 tsp cayenne 1/2 cup extra virgin olive oil 1/4 cup fresh squeezed lemon juice Preparation Preheat oven to 400º Cut off top 1/4 of entire garlic head (leave it wrapped) Make a little tin foil pan for the garlic, or put it in a cupcake pan Cover top of garlic with olive oil Bake for 20 minutes, let cool Press the garlic to pop out the cooked cloves, Drain beans, reserve some of the liquid Add beans, 5 cloves of cooked garlic, tahini, salt, pepper and cayenne to a food processor While running, slowly add oil until mostly smooth Run processor and slowly add lemon juice, making sure the hummus doesn’t get too loose If the hummus is still dry, you can slowly add some of the reserved bean liquid (usually I don’t need to do this) You’re done!...

Ingredients 2 thin chicken filets salt and pepper flour 1 tablespoon olive oil 1/2 lemon 3/4 cup marsala wine 1 tablespoon capers 2 tablespoon parsley, finely chopped Preparation Season chicken with salt and pepper then cover with flour. Put them on a hot saucepan with extra virgin olive oil. Brown both sides. It’s best to use kitchen thongs with thin ends to do this. When both sides of the chicken are brown, squeeze the lemon juice....

Ingredients 1 can chicken breast 3/4 C Greek Yogurt 2 t Red Wine Vinegar 1/4 diced red onion 1 diced apple 1/2 C toasted Walnuts 1/2 C Raisins 1 stalk celery 3 T curry powder Salt and Pepper, extra turmeric to taste Spinach Tortillas Arugula or Frisee Preparation Mix everything except last 2 ingredients together until blended well. Scoop into center of tortilla add arugula/frisee on top. Fold top and bottom in then roll up tortilla....

Ingredients 2 tablespoons semisweet chocolate chips 1 small banana, peeled and cut into 1-inch chunks Preparation Place chocolate chips in a heavy-duty zip-top plastic bag or small microwave-safe bowl. Microwave at HIGH 1 minute or until chocolate melts. Dip banana pieces in chocolate. Related Video

Ingredients In a 2qt. bowl mix: ½ cup sesame paste ¼ cup sesame oil ½ cup honey 2 cloves garlic, chopped fine ¼ cup peanut or vegetable oil (such as canola or safflower)- use high quality oils (I prefer the brand Spectrum) dash ginger powder 3-4 chopped scallions 3 Tbsp Chinese hot Chili oil ¼ cup Tamari, low salt dash vinegar (rice vinegar is best, or cider) ½ cup (approx) hot water to desired consistency (heat in microwave)...

Ingredients 2/3 cup plain yogurt 2 tablespoons sour cream 1 teaspoon ground cumin 1/2 teaspoon sweet paprika 2 to 3 tablespoons chopped fresh dill, to your taste salt and freshly ground black pepper to taste fresh lemon juice to taste Preparation Blend the yogurt and sour cream together in a a small bowl. Put the cumin and paprika in a small skillet. Over moderate heat, toast the spice, stirring often, until fragrant, about 2 minutes....

Ingredients Preparation 25 minutes 35 minutes Step 2 While chicken is cooling, whisk together mayonnaise, yogurt, curry, lime juice, honey, ginger, salt, and pepper in a large bowl. Add chicken, onion, mango, grapes, and cashews and stir gently to combine. Related Video

Ingredients 1 tablespoon olive oil 1 tablespoon plus one teaspoon lemon juice, divided 3 garlic cloves, minced, divided 1 teaspoon dried oregano 4 thin-sliced boneless, skinless chicken breasts, sliced lengthwise 1 (6-ounce) container nonfat plain yogurt 1/2 cucumber, peeled, seeded, and chopped 2-3 shakes hot sauce, such as Tabasco, or to taste 1 tablespoon chopped fresh dill Fresh lemon juice Salt and freshly ground black pepper 4 lettuce leaves 1 tomato, sliced...

Ingredients 3 cups cauliflower florets, cut into 3/4- to 1-inch pieces Olive oil to coat the cauliflower, about 2-3 tablespoons Salt and pepper to taste 1/2 cup trimmed and sliced green garlic, thinly cut on the diagonal 1/3 cup flour 3 eggs 3 egg yolks 3 cups half-and-half or whipping cream, heated to lukewarm 2 teaspoons kosher salt Butter for greasing the baking dish Preparation INSTRUCTIONS: Preheat oven to 375°. In a large bowl, toss cauliflower with the olive oil, salt and pepper....