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Ingredients 2 cups oat flour 1/4 cup plus 3 tablespoons raw sugar 1 teaspoon baking powder 1/2 teaspoon salt 4 tablespoons vegetable shortening 1 mashed banana 1/2 cup soy milk and 1 1/2 teaspoons vanilla extract. (For moist scones add blueberries or other type of berries / fruit) Preparation mix all ingredients. Roll out to 1-inch thickness; cut with a biscuit cutter. Sprinkle lightly with raw sugar, and bake at 350° for 30 minutes, turning pan halfway through cook time....

Ingredients 2 tbsp. extra virgin olive oil 2 cups diced yellow onion 2 cups diced carrots 3 garlic cloves, minced 1 (28oz) can plum tomatoes 1 cup french green lentils (uncooked!!) 2 cups chicken stock - (I used homemade) 2 tsp curry powder 2 tsp fresh thyme leaves, chopped 2 tsp kosher salt 2 tsp black pepper 1 tbsp. red wine vinegar Preparation Heat olive oil in large saucepan. Add carrots and onions....

Ingredients Ingredients: 1 3/4 c. cake flour 1 T baking powder 1 tsp. salt 1/2 c. sugar. 1/2 c. vegetable oil 6 egg yolks 3/4 c. water 1 T lemon zest 1/2 tsp. cream of tartar 3/4 c. sugar 6 egg whites 1 c. heavy cream 8 oz. cream cheese 2 1/2 c. powdered sugar 3 T lemon juice. Preparation Lemon Sponge Cake: The first step should be to make the meringue which gets folded into the cake batter....

Ingredients 1 large egg white 14 oz / 400g almond paste 1/2 cup / 2 oz / 55g confectioners’ sugar, sifted, plus quite a bit more for surface and coating 1/4 teaspoon pure almond extract scant 2 teaspoons freshly grated lemon zest 1 tablespoon limoncello scant 1/2 teaspoon fine grain sea salt Preparation Line two baking sheets with parchment paper and set aside. Beat the egg white, the almond paste, confectioners’ sugar, and almond extract together either by hand or with an electric mixer, until creamy, about 2 minutes....

Ingredients 1 stick butter, softened 1 cup Graham cracker crumbs 1 can evaporated condensed milk 2 tbs sugar Choice: chocolate chips nuts coconut raisins Preparation mix butter, crackers and sugar together, press onto cookie sheet. Pour over the milk. Add your toppings, Bake for 25 minutes. Related Video

Ingredients 1/2 Cup ( 1 stick) butter 1 Cup packed brown sugar 1 Loaf French Bread, sliced 2 inches thick 6 eggs 1 1/2 Cups whipping cream 1 1/2 tsp vanilla 3/4 tsp cinnamon 1/4 tsp nutmeg Preparation Heat butter and brown sugar in saucepan until the butter melts, stirring constantly. Pour in 9x13 baking dish. Arrange bread on top of butter/sugar mixture Combine eggs, cream, vanilla and spices in bowl....

Ingredients 1 cup Old fashioned oats (or 3/4 cup oat flour) 3/4 cup Oat bran (or an additional 1 cup old fashioned oats) 1/4 cup Protein powder (vanilla or flavor of choice. Or an additional 1/4 cup oats) 1/2 cup Baking stevia or 1 cup sweetener of choice 1 1 tsp Baking soda 1 1/2 tsp Baking powder 1 1/2 tsp Ground cinnamon 1/2 tsp Salt 4 Egg whites 1/2 cup Unsweetened applesauce...

Ingredients 3 cloves garlic 1/2 teaspoon dried oregano 1/2 teaspoon crushed red chile flakes 1/4 teaspoon salt 2 tablespoons olive oil 1 tablespoon red wine vinegar 4 12 oz. rib pork chops about 1 1/4 inch thick 1 small red onion, finely chopped 8 ounces ripe tomatoes, finely chopped 4 anchovy fillets in oil, drained and mashed 2 tablespoons pitted oil-cured black olives, chopped 1/2 tablespoon capers in vinegar, drained...

Ingredients seeds removed from pumpkin Preparation For a tasty snack, rinse pepitas well, making sure to remove any pulp from the pumpkin. Let them dry overnight. Spread the seeds onto a baking sheet sprayed lightly with olive oil, and sprinkle with salt, pepper, garlic, paprika, or other seasonings. Cook for one hour at 250 degrees Related Video

Ingredients 1 cup Whole Milk Ricotta (Homemade is best or Sargento is pretty good) 1 cup water 1/2 cup honey 1 vanilla bean 1 tsp fresh thyme, chopped 1 tsp fresh rosemary, chopped baguette, Italian, French, ciabatta or other delicious bread for making toast Preparation Slice the vanilla bean in half. Use the back of your knife to scrape the seeds out. Add the vanilla bean, honey, and water to a saucepan....

Ingredients 3 cups frozen peas and carrots, thawed 1 cup frozen chopped onion, thawed 1 cup frozen green pepper, thawed 2 teaspoons dried thyme 2 teaspoons paprika Olive oil-flavored vegetable cooking spray 4 cups frozen shredded hash brown potatoes, thawed 2/3 cup lite ricotta cheese 1/4 teaspoon salt 2 cups drained canned black-eyed peas 1 cup diced tomato sauce 2 teaspoons Worcestershire sauce 1/4 teaspoon salt Paprika Preparation Combine first 5 ingredients; stir well....

Ingredients 8-10 large Tuscan/Lacinato/Red Kale Leaves 2 Tbsp. extra virgin olive oil 1/4 tsp. sea salt and fresh ground pepper 3 Tbsp. fresh dill and/or mint 1 Tbsp. apple cider vinegar 1 teaspoon mustard pinch of red pepper flakes 2-3 ounces sheeps milk feta few handfuls of sun gold or other baby tomatoes, halved 1/3 cup pitted and chopped olives, kalamata or other favorite 1/4 of a red onion, minced...

Ingredients 1 medium spaghetti squash 2 tablespoons butter 1 small yellow onion, cut in half and very thinly sliced ¼ teaspoon red pepper flakes, or more if you like it spicy 1 teaspoon fresh thyme ½ cup sour cream ½ cup shredded cheddar cheese Preparation Cut the spaghetti squash in half and remove the seeds. Place in a covered dish with a ¼ inch of water and microwave for 10 -12 minutes....

Ingredients 6 large eggs, beaten 1 1/2 cups heavy cream Salt and pepper 2 cups chopped fresh baby spinach, packed 1 pound bacon, cooked and crumbled 1 1/2 cups shredded Swiss cheese 1 (9-inch) refrigerated pie crust, fitted to a 9-inch glass pie plate Read more at: http://www.foodnetwork.com/recipes/paula-deen/spinach-and-bacon-quiche-recipe.html?oc= Preparation Directions Preheat the oven to 375 degrees F. Combine the eggs, cream, salt, and pepper in a food processor or blender. Layer the spinach, bacon, and cheese in the bottom of the pie crust, then pour the egg mixture on top....

Ingredients 1 lb. riccota or small-curd cottage cheese 3 c. shredded mozzarella cheese, divided 1 egg 1 package (10 ounces) frozen chopped spinach, thawed and drained (I use fresh spinach) 1 tsp. salt 3/4 tsp. oregano 1/8 tsp. pepper 2 jars (15 1/2 ounces each) spaghetti sauce 1/2 package lasagna noodles (8 ounces) 1 c. water Preparation Preheat oven to 350 degrees In large bowl mix ricotta, 1 cup shredded mozzarella, the egg, spincah, salt, oregano and pepper....

Ingredients • Edamame, shelled 1 cup (Can use lima beans as well) • Lime Zest, 1 teaspoon finely grated • Lime Juice, 1/3 cup • Olive Oil, Extra Virgin, ¼ cup • Scallion, thinly sliced • Jalapeno, thinly sliced cored and seeded • Sea Salt • Corn, fresh kernals, 1 ½ cups (2 ears) • Nectarines, (2) thinly sliced • Avocado, cut into half inch cubes • Orange Bell Pepper, finely julienned...

Ingredients 1 bundle of dangmyeon (sweet potato noodles) 1/2 bunch of napa cabbage or other leafy green 1/2 medium yellow onion, julienned 1 carrot, peeled and cut into match sticks 1/2 red bell pepper, julienned 8-10 dried shiitake mushrooms, soaked and sliced 2 stalks green onions, sliced 1/2 block of firm tofu, cut into small rectangle pieces (approx. 1.5"x1"x.25") oil (amounts will vary, please see directions) soy sauce (amounts will vary, please see directions)...

Ingredients Linguine 1/2 plus pkg. salad shrimp 1 pt. half & half 2 tbsp. parsley, chopped 2 garlic cloves, minced 2 tbsp. oregano Sweet butter 1/2 c. plus fresh grated Parmesan cheese Lemon juice, fresh squeezed Pinch of crushed red pepper Splash of dry white wine Preparation Brown shrimp in olive oil, lemon juice, garlic, oregano and dry white wine (4 to 5 minutes). Pour in half and half, parsley, and sweet butter....

Ingredients • 1/4 cup smooth natural peanut butter • 1/3 cup orange juice • 3 tablespoons reduced-sodium soy sauce • 1 tablespoon rice vinegar • 2 teaspoons sugar • 4 teaspoons canola oil, divided • 3 cloves garlic, minced • 1 pound sirloin steak, trimmed and thinly sliced (see Tip) • 1 small head Savoy cabbage, thinly sliced • 2-5 tablespoons water • 2 medium carrots, grated • 1/4 cup chopped unsalted roasted peanuts, (optional)...

Ingredients 6 Tbls Butter 2 Portabella Mushroom Caps, inc stem. diced 1 medium Onion, diced 1 medium carrot, diced 4 C. Chicken broth (or Water) 2 Bay leaves Thyme Sprig 16 oz white or crimini mushrooms (divided) 1 medium shallot finely chopped 5 tbls Flour 1 C. Heavy Cream 1 tbls finely chopped fresh Parsley or 1 tsp dried 1/4 tsp ground nutmeg salt and pepper to taste Preparation Melt 3 tbls butter in large heavy saucepan over med high heat....